Asian Fusion background with restaurant quality personal chef experience. Former Owner/Executive Chef of Pho King Phonomenal Noodle Lab & Grill. Currently a Personal Chef for private clients here in my hometown of Las Vegas.
Describe your cooking experience: Learned on the job over the Last 10 years honing my chips working with my bakery owner wife Marisa. We have catered for over 2000ppl and as private as 4ppl. I have recently worked as Owner/Executive Chef of my own restaurant for the last 2 years.
Allergy (Dairy, Eggs, Soy, Shellfish, Nuts, etc.)
Central & South American
Parties of 8+ people
Comfortable with Pets:
Years of Experience: 10+ years
Listing created Jun 10, 2018